Our protein powder is crafted with just three ingredients: egg white isolate, organic monk fruit, and organic vanilla bean. Our egg white protein is sourced within the US, our organic monk fruit is sourced from China, and our organic vanilla bean powder is sourced from beans grown in Madagascar. Our commitment to quality ensures that each component is chosen with care for both your well-being and the environment.

The quality and safety of our ingredients are upheld through a meticulous process of in-house and third-party testing, quality control, and batch analysis. This comprehensive approach guarantees that each ingredient meets our exacting standards, providing you with a protein powder that is both reliable and exceptional.

Our protein powder sets itself apart from others on the market through its uncomplicated yet potent formulation, comprised of just three healthy ingredients. This unique blend ensures the inclusion of all essential amino acids, vital for muscle growth and recovery, which the body cannot produce on its own.

Our manufacturing facility not only meets but often exceeds the expectations set forth by regulatory bodies. Committed to excellence, the facility is both ISO-certified and steadfastly adheres to Good Manufacturing Practice (GMP) guidelines. Furthermore, we align our processes with stringent FDA regulations, ensuring that our protein powder is crafted with the utmost quality, safety, and integrity.

Our protein powder is meticulously formulated to be soy-free, gluten-free, and Non-GMO, aligning with the dietary needs and preferences of many athletes & individuals.

We offer a straightforward satisfaction guarantee. Simply email us within 30 days of your order at hello@formedprotein.com, and we will promptly issue a 100% refund. No questions asked, no undue complications.

That will vary on where it's going. We have a standard 2-4 business day processing period once the order is placed. Shipping costs can vary per location. The best way to find shipping prices is to go through the checkout process. Upon checkout, enter your shipping info and prices should generate for your location.

Our vanilla egg white protein powder tends to have a clumping tendency when mixed or stirred with liquid due to the natural properties of egg white protein. For a perfectly smooth and lump-free shake, we highly recommend using a blender. This will ensure that the powder is fully incorporated into your liquid of choice, providing a delicious and smooth protein shake every time.